Scrumptious Saturdays – Chocolate Courgette cake

The third in the series of recipe posts and this is one of our favourites!

You will need:

  • 375g flour
  • 75g of cocoa powder
  • 2 tsps of baking powder
  • 1/2tsp of seasalt
  • 4 large eggs
  • 120ml of oil
  • 120g of butter
  • 340g of light brown sugar
  • 2tsps of vanilla essence or extract
  • 1 pack of chocolate chips
  • 400g of grated courgette

Method:

  • Preheat Oven to 180
  • Cream together the butter and sugar and add the vanilla
  • Add the oil and eggs and beat
  • Add in the flour, cocoa and baking powder and mix well
  • Add in the courgette, seasalt and mix well again
  • Add in the chocolate chips
  • Pour the mixture into one large cake tin or two loaf tins, greased and lined
  • Bake for 30-40 minutes or until a skewer comes out clean

We would love to see your efforts!! Please hop on over to Facebook or Instagram to show us!!

Scrumptious Saturdays – Courgette and Feta Fritters

The next in our series of recipe posts from the recipes we use regularly around here at the smallholding, preserving our harvests for scrummy treats through the year!

Today is the turn of Courgette and Feta Fritters

You will need:

  • 600g grated courgette
  • 100g self raising flour
  • 2 eggs
  • 3 spring onions
  • 150g feta
  • 1 garlic clove
  • 2tsp of dill/mint/coriander (optional to add all 3, or just one or two)
  • oil for frying

Method

  • Add the salt to the grated courgette and leave for 10 minutes
  • Using your hands try to squeeze as much liquid out as possible
  • Add the flour, eggs, and mix well
  • Add the rest of the ingredients and mix well again
  • put a frying pan with a small amount of oil in the bottom over a medium to high heat and spoon in tablespoons of mixture to make individual little patties, flipping them half way through cooking to brown both sides lightly.
  • These taste amazing hot or cold and freeze really well so if you batch cook a load you can add them to lunches as and when!

We would love to see your efforts!! Please hop on over to Facebook or Instagram to show us!!

The Firewood poem

I thought I would share a poem I found about firewood today! Given that we like lighting fires for cooking, sharing, making drinks etc in our forest school sessions!

We are also completely wood fired at the smallholding here, a log fuelled Esse for cooking, heating and hot water when the solar thermal panels are out of season, and a small log burner in the lounge!! So useful thoughts for what burns well in those too, especially as we seem to have ash die back in the woods so need to carefully monitor and fell!

Also it’s now the first of September and officially the start of the part of the year where we can trim hedges, gather firewood for next year and do a bit more work around the place without disturbing wildlife with their young.